Click Here for Flyer 2018-10-30 IALA Tom Cacciatore flyer.pdf
Event from 6:00 PM to 9:00 PM
Chicken**, Sausage and Peppers, or Eggplant Parmigiana - All dinners come with Antipasto, Mostaccioli, Spumoni, and Wine
**To guarantee meal selection please RSVP by November 9,2018.
*We will have a fingerprinting service available at a cost of $71 payable at the event by business check, personal check or credit card.
To sign up for the fingerprinting you MUST make a reservation by e-mailing Jackie at firstname.lastname@example.org by Friday November 9, 2018 by 12 noon. You will also need to go to your state bar profile, fill out the forms for the fingerprinting and bring them to the event. Please also bring your photo id. (Please also note that you will also need to make a separate reservation for the TOM CACCIATORE ROAST on our IALA website.)